Chicken Feet Bone Broth in the pressure cooker (instant pot, quick cooker etc)
|I freeze it so that I have it for family meals and to sip. I make a batch every weekend or until I run out of room in the freezer.|
|I realize the feet look weird, but why waste any parts of the chicken and the feet make the best bone broth!|
Here I have my bone broth heated up and added some salt, pepper and Megaladon Caroline Reaper Hot Sauce from The Spicy Shark to it. I like everything spicy!
The guy that owns the business is awesome. My husband and I met him at a Pepper festival in May and I can't wait to see him again in Sept for more of his goodies. You can get their stuff right on their site. (I make no money selling for him, I just like his stuff)